At Yoli, we believe that food brings people together; food can make and be the change. We are always considering ways to be more sustainable, support our network of food producers, and build community. We know that for farms, transitioning to regenerative practices is both important and expensive. If we really want to support farmers in changing how our food is grown, we need to directly invest in these efforts. Earlier this year, we began working with Zero Foodprint to donate a portion of sales from Yoli Westside to farms transitioning to regenerative practices.

This holiday season, we are excited to deepen our partnership with Zero Foodprint along with over 35 other businesses to raise funds for climate-smart farming. From November 15th through December 31st, we’ll be contributing $1 for every Taco Stand and Sin Maíz, No Hay País beanie sold to Zero Foodprint’s grant program for food producers to invest in regenerative agriculture practices.

If you are looking for a way to give back this holiday season, you can help us support Zero Foodprint’s grant program when you purchase Taco Stand or a Sin Maíz, No Hay País beanie. You can support other like-minded businesses in the Zero Foodprint Gift Guide by purchasing giftable eats, drinks, and wares at zerofoodprint.org/gift.

Learn more about Yoli’s partnership with Zero Foodprint in our Earth Day blog post.